From Ube Butter Loaf to Chocolate Decadence Cookie Dough Cake—12 perfect-for-the-holidays desserts
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We're saving you the trouble of searching for food gifts and noche buena desserts with this curated list. Brazo de Loco, La Brazorria de Lasevil Pixie Sevilla has been tweaking her family's 50-year-old brazo de mercedes recFrom Ube Butter Loaf to Chocolate Decadence Cookie Dough Cake—12 perfect-for-the-holidays desserts
We're saving you the trouble of searching for food gifts and noche buena desserts with this curated list. Brazo de Loco, La Brazorria de Lasevil Pixie Sevilla has been tweaking her family's 50-year-old brazo de mercedes recipe with a variety of fillings---from salted egg and ube to matcha and quezo de bola. For Christmas, she made the richest one yet. Called Bravo de Loco, the roll is made of chocolate pastry cream with baked chocolate meringue and coated with a crisp sprinkle-speckled shell. It is a chocoholic's dream. La Brazorria de Lasevil, Ayala the 30th and TriNoma, tel. 09173953529 Tiare Tart, Cinq Dess...Keep on reading: From Ube Butter Loaf to Chocolate Decadence Cookie Dough Cake—12 perfect-for-the-holidays desserts Read more