Experts Probe Why Africa’s Food Potential Is Not Feeding Its People
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Africa has plenty of land, farmers, and know-how to feed itself, yet millions go hungry. Experts gathered in Kigali to ask why that potential isn't being used. The gap between what the continent could produce and what it actually feeds its people remains wide.
KIGALI – Africa’s food crisis presents a stubborn paradox in which the continent has the land, farmers, crops and agricultural knowledge to produce far more food, yet millions remain food… The post Experts Probe Why Africa’s Food Potential Is Not Feeding Its People appeared first on KT PRESS .