Da Cortina a Campiglio, il pollo fritto di Kfc sulle piste da sci. È polemica: “Salvate i rifugi”
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A conflict has emerged regarding the future of mountain regions and the presence of fast food on ski slopes. The founder of Eataly stated that laws are needed to protect Italian taverns. Meanwhile, an alpinism society expressed concern over the construction of pools and wellness centers in mountain huts. They noted that these developments are occurring while water remains scarce.
Scontro sul futuro della montagna. Il fondatore di Eataly: “Servono leggi per tutelare le osterie italiane” ma la società alpinistica rilancia: “Preoccupano anche le piscine e i centri benessere nei rifugi mentre manca l’acqua”