Easy Diwali sutherfeni recipe with phyllo pastry, cardamom and rose water

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Phyllo pastry can be used to make crisp sutherfeni nests for Diwali. These sweets are flavored with cardamom and rose water. Saffron and almonds are also added to the recipe.

Turn phyllo pastry into crisp sutherfeni nests, then flavour them with cardamom, rose water, saffron and almonds for a festive Diwali sweet.

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